BEAN SALAD MADE SUPER EASY

This yummy little salad is such a nice change to a traditional salad.

Always a big hit when made for a crowd.  This salad tastes better the longer it sits mixed with all the ingredients.    If you can open a can and move your hand in circular motion, open a tin can and chop an onion you can make this salad.

RECIPE

1 Can Yellow String Beans

1 Can White Kidney Beans

1/2 Chopped Onion

1/2 Chopped Red And/Or Green Pepper

1/4-1/3 Cup Sugar, Or Stevia, To Taste

1/4 Cup Olive Oil, Or To Taste

1/4 Cup Vinegar, Or To Taste

Salt And Pepper To Taste

Place all the above ingredients into a bowl.  Mix well, cover and allow to sit refrigerated for at least an hour. If you can manage 6-8 hours the better.

I love this bean salad in a lettuce wrap, in a bun or just as a side salad.

ENJOY!!!!

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